Qingzhou Dongfeng Agricultural Products Co., is the production and processing of dried gourd full-time business. Since its inception, the business as a leader, led the farmers cooperative, take the road of entrepreneurship homegrown. Constant temperature, low temperature libraries, laboratories, etc. complete. In Shandong Province, Jilin Province, Heilongjiang Province, even hand to create a high-quality dry gourd base 1200 acres, the annual harvest of more than 400 tons of raw materials dried gourd. Long-term supply for domestic and foreign users. There 2-4,3-5,5-7,6-8,7-9,10-12 mm width and other specifications of fine, dry scoop, scoop stem length 60,36,32,18 cm segment, 2 cm and 1 cm of dry grain scoop 1 kg small package dry scoop, scoop dry sulfur-free products. Our pursuit of integrity, objectivity, quality, win-win, to supply adequate, complete specifications, quality and cheap, timely delivery by the customers. With dry gourd increasingly fierce market competition, rapid and effective control of the market has become the key to business development and decision-makers to success. Market analysis is a scientific system to work, a direct impact on enterprise development strategy planning, product marketing programs to determine the design, the development of the company's investment policy and the future development direction. Market analysis is not simply from a certain level of market evaluation, to get real value, instructive conclusions, it must be comprehensive and detailed market analysis from a professional point of view. So, in order to keep a clear development ideas, not because of the numerous information and lost sulfur-free dried gourd manufacturers, in an invincible position in the increasingly fierce market competition. For businesses that need Weifang sulfur-free dried gourd, we conducted in-depth market dried gourd investigation sulfur-free dried gourd, help businesses make decisions Shandong sulfur-free dried gourd, better development. Ladle broth dry production processes and materials required: 1. Materials needed: bonito broth 500cc, soy sauce 40cc, wine 30cc, Mirin 40cc, 30 grams of sugar, 2, a production process: mix all ingredients evenly. Usage: 50 grams of dried gourd after wet, scrub with a lot of salt water rushed salt, soak into the water, after it expands drain water, together with the broth over low heat to cook tasty. For sushi roll materials can also be used alone, as a dry gourd thin volumes, or in scattered sushi. Sulfur-free dried gourd retail, Dongfeng Agricultural (certified), sulfur-free dried gourd provided by Qingzhou Dongfeng Agricultural Limited. Qingzhou Dongfeng Agricultural Products Co. (www.dfgourd.com.cn) Shandong Weifang, tubers leaders, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Dongfeng agricultural leadership with the staff warmly welcome all inquiries negotiations to create a better future for agricultural east.