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- home > Supply > Seasoning sulfur-free dried gourd | Dongfeng Agricultural (Online) | sulfur-free dried gourd
Information Name: | Seasoning sulfur-free dried gourd | Dongfeng Agricultural (Online) | sulfur-free dried gourd |
Published: | 2015-06-19 |
Validity: | 0 |
Specifications: | Any |
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Detailed Product Description: | Model: Details of dry bulk level scoop: the dry gourd dipper (Japan introduced species) dehydration made slitting, white, elongated, sub-categories sulfur and sulfur-free, sulfur-free dried gourd quotes can be used to flavor paid ( sushi raw materials), cut, diced, bundled food (vegetable roll, bean bag, bean curd roll, seaweed roll), Division I produce a variety of grades and specifications of dried gourd products. Qingzhou Dongfeng Agricultural Products Co., welcomed the new and old customers to buy. Details bagged dried gourd segments: Agricultural Products Co., Ltd. Qingzhou Dongfeng dried gourd harvest each year more than 500 tons of raw materials. Long-term supply for domestic and foreign users. Has a width 0.1-0.3cm, sulfur-free dried gourd, 0.2-0.4cm, 0.3-0.5cm, 0.4-0.6cm, 0.5-0.7cm, 0.6-0.8cm other specifications of fine, dry scoop, another length, 18cm, 32cm, 36cm sushi section with a dried gourd, 0.5cm, 1cm dried gourd grain, 1 kg -2 kg of all kinds of small package dried gourd, sulfur-free dried gourd and other products. Compared with the general dry gourd vegetables, dried gourd calcium, zinc, potassium, phosphorus, manganese, copper-containing high physiological activity to ensure that the human bones, teeth and brain, high fiber content, can accelerate degradation of cholesterol, reducing cardiovascular disease, sulfur-free dried gourd price, and you can increase the intestinal peristalsis, seasoning sulfur-free dried gourd, clean up the digestive tract and prevent constipation. The study found a lower incidence of cancer of intestinal Japan, with annual consumption of dried gourd has a close relationship. Dried gourd specifications and rich in nutritional value it does not contain ordinary vegetables contain oxalic acid, calcium oxalate and resulting in the loss of avoiding the generation of calcium in the body. Nearly half a century has become a dried gourd on Japanese dinner table is not the lack of nutritional vegetables will dry gourd has a high nutritional value, it contains vitamins, glucose and fructose, also contains calcium, phosphorus, magnesium, potassium and other elements and amino acids, their meticulous organization, taste soft, fresh. Seasoning sulfur-free dried gourd | Dongfeng Agricultural (Online) | sulfur-free dried gourd provided by agricultural Ltd. Qingzhou east. Qingzhou Dongfeng Agricultural Products Co. (www.dfgourd.com.cn) Shandong Weifang, tubers leaders, over the years, the company implement the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Dongfeng Agricultural leadership with the staff warmly welcome all inquiries negotiations to create a better future for wind farm. |
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Copyright © GuangDong ICP No. 10089450, Qingzhou Dongfeng Agricultural Products Ltd. All rights reserved.
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You are the 34709 visitor
Copyright © GuangDong ICP No. 10089450, Qingzhou Dongfeng Agricultural Products Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility