Details bagged dried gourd segments: Agricultural Products Co., Ltd. Qingzhou Dongfeng dried gourd harvest each year more than 500 tons of raw materials. Long-term supply for domestic and foreign users. Has a width 0.1-0.3cm, 0.2-0.4cm, 0.3-0.5cm, 0.4-0.6cm, 0.5-0.7cm, 0.6-0.8cm other specifications of fine, dry scoop, another length, 18cm, 32cm, 36cm sushi dried gourd segment, 0.5cm, 1cm dried gourd grain, 1 kg -2 kg of all kinds of small package dried gourd, sulfur-free dried gourd and other products. Compared with the general dry gourd vegetables, dried gourd calcium, zinc, potassium, phosphorus, manganese, copper-containing high physiological activity to ensure that the human bones, teeth and brain, high fiber content, can accelerate degradation of cholesterol, reducing cardiovascular disease, and can increase the intestinal peristalsis, cleaning the digestive tract and prevent constipation. The study found that sulfur-free dried gourd, Japan intestinal cancer incidence is relatively low, with annual consumption of dried gourd has a close relationship. Dried gourd step approach: the relevant product dry bulk segment level scoop dried gourd dipper bag boxed dry dry dry gourd dipper section bagged dried gourd bales dried gourd. Dried gourd stuffed carp and fried eel meat dried gourd wok with soy oil drain carp smear drain body until the oil till seven or eight into heat of about 200 degrees. Add yellow fish fry on both sides into the onion ginger garlic, stir the fragrance. Then add soy sauce cooking wine, sugar, chicken broth and water is best. After the first fire to boil a small fire and cook for about half an hour, ingredients: soy sauce, sugar, cooking wine carp pig pork, lard, salt, onion ginger garlic chicken rice sesame oil. The origin of dried gourd gourd in our long history of cultivation, is an annual vegetation climbing plants, is an Cucurbitaceae melon flesh, made of strips of edible gourd, also do food tied belay, sulfur-free dried gourd offer, do food stuffing, make a snack of raw materials, the Japanese also known as dried gourd. Dried gourd is a multi-flavor food, sulfur-free dried gourd manufacturer can do volume and Sixi rice cakes, dried gourd large export volume in recent years. Dried gourd is rich in large amounts of nutrients, sulfur-free dried gourd nutritional value, such as: iron, phosphorus, calcium, sugar, protein, stomach glue embankment, carotene, is indispensable in our daily lives blindly vegetables. Many dried gourd function that regulates the cardiovascular, fitness and beauty, anti-aging, health heart, liver immunity. Qingzhou Dongfeng Agricultural Products Co., welcomed the new and old customers to buy. Sulfur-free dried gourd, Dongfeng produce sulfur-free dried gourd, sulfur-free dried gourd quotes provided by Dongfeng Agricultural Products Co., Ltd. Qingzhou. Sulfur-free dried gourd, Dongfeng produce sulfur-free dried gourd, sulfur-free dried gourd offer is Qingzhou Dongfeng Agricultural Products Co. (www.dfgourd.com.cn) this year introduced a new upgrade, the above picture is for reference only, please call or pictures on this page contact telephone number, to obtain the latest information, contact: Wu Yuming.